Lose 5-10kgs or more with Lida DaiDaihua in a month!

Lida Daidaihua, the most effective diet pills, are made from rare Chinese herbs.These herbs have been used for thousands of years to promote beauty and weight loss. With modern technology it is made from the extracts of plants grown in Kunming, Yunnan Province. It works right away to suppress your appetite and melt away your excess body fat. Only one pill a day and in 30 days you will see an amazing difference! Recommended course is for three months with three steps: first, quickly melt away the body fat gained in the last couple of years; second, burn off the older, deep stored body fat; third, stabilize the results and maintain your new slim body shape. Lida Daidaihua is an effective, fast and simple way to lose weight. Works great for both men and women!
Caution: Do not take this product if you are pregnant, breastfeeding, have high blood pressure, cardio-vascular disease or apoplexy. If you are taking any prescription medication, seek medical advice from your doctor before commencing. Not recommended for those younger than 16 or older than 65 years of age.
How Lida Slimming Capsule works
Speed up Metabolism
Control the Ingestion of Calories
Break down fat
Three characteristics: Decrease the formation and absorption of the fats, dilute and burn fats efficiently and nutritionally, reduce fat in the areas you need, it's safe with no tummy upsets, drugs and no rebound.
NB: Be aware of imitations which may jeopardize your health. buylida.comis the Exclusive Distributor of Lida products so we guarantee all products are genuine. Please look for the anti-fake  logo for proof of genuine product.

 
Lida Daidaihua Slimming Capsules Ingredients include:
Citrus aurantium: been used in dietary supplements as an aid to fat loss and as an appetite suppressant, although it is not recommended for use in isolation (in traditional Chinese medicine, it is always prescribed in concert with other support herbs). Citrus aurantium contains synephrine, a drug similar to ephedrine, acting as a stimulant (β3 agonist). Synephrine is a drug aimed at encouraging fat loss. While its effectiveness is widely debated, synephrine has gained significant popularity as an alternative to ephedrine, a related substance which has been made illegal or restricted in many countries due to concerns about potential problems with heart disease risk and its use in methamphetamine manufacture. Synephrine is derived primarily from the fruit of Citrus aurantium, a relatively small citrus tree, of which several of its more common names include Bitter Orange, Sour Orange, and Zhishi.
Burns fat
Increases energy levels
Increases metabolism
Promotes weight loss
Guarana or Guaraná: is a shrub or small tree in the Sapindaceae family, native to Venezuela and northern Brazil. The seed of the Guaraná fruit is a central nervous system stimulant with thermogenic and diuretic properties.
Guaraná is used as an ingredient in soft drinks and energy drinks and separately as a dietary supplement to promote health and weight loss. In addition, it may be an ingredient in other foods.
In addition to other chemicals, the guaraná plant contains caffeine (sometimes called "guaranine"), theophylline, and theobromine. Water extracts of the guarana plant are central nervous system stimulants due to the caffeine content. Energy drink manufacturers typically add synthetic caffeine or caffeine derived from coffee decaffeination.
The Journal of Human Nutrition and Dietetics published a study in June 2001 showing an average 11.2 pound weight loss in a group taking a mixture of yerba mate, guaraná and damiana, compared to an average 1 pound loss in a placebo group after 45 days.
A university study in Brazil of guaraná extract showed a platelet aggregation decrease of up to 37% of control values and a decrease of platelet thromboxane formation from arachidonic acid of up to 78% of control values. This study may be significant to stroke and heart attack risk reduction because when excess thromboxane formation occurs, an arterial blood clot can develop, resulting in a heart attack or ischemic stroke.
A separate 1997 study of guaraná's effects on the physical activity of rats showed increased memory retention and physical endurance when compared with a placebo.
Other studies have shown antioxidant, antibacterial, and fat cell reduction (when combined with conjugated linoleic acid) properties in guaraná
Side-effects of guaraná are rare.
KOLA FRUIT: Theobromine, also known as xantheose is a bitter alkaloid of the cacao plant. It is in the methylxanthine family, which also includes the similar compounds theophylline and caffeine. The kola fruit only reduces fat while it protects muscle and fluid levels. It first reduces the part of the waist and abdomen to enable the whole body's cells to gain equi poising nutrition and restore the metabolisation of fat cells in order to cut off the root of slimming rebounding completely. You could gain a faster slimming effect while being full of vigour and possessing more beautiful skin through the cell nutrition technology's function of improving metabolism and adjusting excretion of toxins.
Despite its name, the compound contains no bromine — theobromine is derived from Theobroma, the genus of the cacao tree, which is composed of the Greek roots theo ("God") and broma ("food"), meaning "food of the gods" with the suffix -ine given to alkaloids and other basic nitrogen-containing compounds.Theobromine is the primary alkaloid found in cocoa and chocolate; chocolate contains 0.5-2.7% theobromine. Theobromine can also be found in small amounts in the kola nut(1.0-2.5%), the guarana berry, and the tea plant.
Effects: While theobromine and caffeine are similar in that they're related alkaloids, theobromine has a lesser impact on the human central nervous system though it stimulates the heart to a greater degree.
In medicine, it is used as a vasodilator, diuretic, and myocardial stimulant. A 2005 study published by Imperial College London concluded that theobromine has an antitussive effect superior to codeine by suppressing vagus nerve activity.Additionally, theobromine is helpful in treating asthma since it relaxes the smooth muscles, including the ones found in the bronchi. Like all xanthines, theobromine can cause "sleeplessness, tremors, restlessness, and anxiety," as well as contribute to diuresis.
GIANT ARUM: The titan arum, the world's biggest inflorescence, belongs to this genus. It can reach a height of 2.5 m and a width of 1.5 m. A runner-up is Amorphophallus gigas, which is taller, but has a somewhat smaller flower. Amorphophallus konjac tubers are used to make konnyaku, a Japanese thickening agent and edible jelly containing glucomannan.
TUCKAHOE (Poria Cocos): Traditionally used in China as a tonic soup for the elderly and infirm. Poria cocos is given to children for growth, and sustenance properties as well. In the Traditional Chinese Medicine system, it is said to soothe the heart, strengthen vital energy, and assuage agitation. One of the reasons Poria Cocos is so highly valued is because, as with other mushrooms the active compounds are extremely easy to digest, and assimilate.

The polysaccharides contained in Poria Cocos are the compounds being studied. Two of these polysaccharides are Beta-pachyman and Poriatin. Poriatin has been shown to increase the antitumor effects of some chemotherapeutic agents.

Beta-pachyman also has shown antitumor effects along with the ability to modulate the immune system. Poria cocos is shown to have anti-inflamatory activity both when taken orally as well as applied topically. Recently, two patents have been approved for the use of Poria cocos in skin treatment creams, one for the treatment of oily skin and acne.
It has also been used in traditional medicine elevate symptoms of the following nature. Chronic fatigue syndrome, Diarrhea, Dizziness, Edema, Energy, Insomnia, Kidney health, Nervousness, Urination, Weaknessaged skin. In traditional medicine, Poria cocos is commonly used for: Diuretic, sedative, lowers blood sugar, tonic, Chronic fatigue syndrome, Diarrhea, Dizziness, Edema, Energy, Insomnia, Kidney health, Nervousness, significant immune enhancing abilitity and anti-tumour.
Remedies for: Diuretic, sedative, lowers blood sugar, tonic. Clears dampness, tonifies the spleen functions, calms the mind. It is used for edema, mucus, urinary imbalances, diarrhea, palpitations, vertigo, restlessness, anxiety, and insomnia.The outer peel can be used for clearing oedema. Fu shen mushroom is most effective for calming the spirit. Poria cocos has tranquilising, diuretic, and cardiotonic effects. Poria cocos also lowers blood sugar levels, and has anti-bacterial, immunotonic and anti-cancer effects. Its different parts have different functions.

Alfalfa: Alfalfa leaves and sprouting seeds have been used for thousands of years as a nutritive tonic. Originally native to Asia, the herb was imported into the West by Darius, King of Persia (550-486 BC) during his battles in Greece. Roman writers are amongst those who commended it for its therapeutic actions.

Its leaves are rich in minerals and nutrients, including calcium, magnesium, potassium, and carotene (useful against both heart disease and cancer). Leaf tablets are also rich in protein, vitamins E and K. Alfalfa extract is used by food makers as a source of chlorophyll and carotene. The leaves of this remarkable legume contain eight essential amino acids. Alfalfa is a good laxative and a natural diuretic. It is useful in the treatment of urinary tract infections, and kidney, bladder and prostrate disorders. Alkalizes and detoxifies the body, especially the liver. Promotes pituitary gland function and contains an anti-fungus agent. Alfalfa has therapeutic uses as both food and medicine. It is rich in vitamins, particularly A, B and C and also Vitamin K. It is believed to contain a higher mineral content than most grains and is a natural source of calcium, potassium, magnesium and phosphorus
Common uses: This versatile herb is also a folk remedy for arthritis, diabetes, asthma, hay fever, and is reputed to be an excellent appetite stimulant and overall tonic. Excellent source of nutritive properties with minerals, chlorophyll and vitamins. Alfalfa is high in chlorophyll and nutrients. Treating with alfalfa preparations is generally without side effects, however the seeds contain a slightly toxic amino acid L-canavanine. Traditional Chinese applications: Congestion, swelling, and pain of the eyes; light sensitivity and profuse tears caused by liver heat or wind-heat; headache and dizziness due to liver heat or uprising of liver yang; constipation due to accumulation of heat in the intestines or due to dry intestines. It is without any known side effects.

Jobs's tears seeds: It has long been suspected that the low cancer rates in southeast China could be due to a dietary staple in the region, Coix lachryma-jobi, or Jobs's tears, a relative of maize. The species appears to be widely distributed throughout the world. The seeds, shaped like tear drops and coloured greyish white to dark brown, are often used as beads in necklaces because they come with a perforating hole from one end to the other. When shelled, the kernel is white and looks like barley; and indeed, is referred to as such. Is a common ingredient in many herbal medicines for treating a variety of ailments including cancer. It has also been widely used as a diuretic, analgesic and antispasmodic agent. . In Chinese medicine, the seeds strengthen the spleen and counteract "damp heat", and are used for oedema, diarrhea, rheumatoid arthritis and difficult urination.

For medical use, whole barley seeds -- and cereals and flour made from them -- are being investigated for treating diabetes, high cholesterol, and obesity. Some evidence from separate studies involving laboratory animals and humans suggests that barley seed products in the diet may improve blood sugar levels in individuals with diabetes -- possibly because the fiber in barley seeds delays stomach emptying and slows down the absorption of carbohydrates from foods. Like oatmeal, barley seeds contain fiber that dissolves in water and fiber that does not dissolve. Both types that may help to lower cholesterol. In clinical studies, many participants who ate barley or bakery made with barley showed reductions in their total cholesterol, low-density lipoprotein (LDL, the "bad" cholesterol), or triglyceride levels as compared to participants who ate products made with wheat flour. The positive results from some studies were erratic, however, with some participants showing much different results than others on the same diet. In addition, barley seed fiber may help individuals lose weight by creating a feeling of fullness that persists because the fiber swells and stomach contents stay in the stomach longer. Barley seeds may also protect against colon cancer. Generally, the fiber in barley seeds has been shown to help prevent colon cancer in laboratory animals. Further studies are needed to prove all of these possible uses for barley.

After beer is brewed, the leftover barley (commonly known as brewer's spent grain) may be used for animal feed. It may also be allowed to sprout, producing a product called germinated barley foodstuff (GBF), which contains more protein than unsprouted barley. GBF also has high amounts of insoluble fiber. In several studies of humans, GBF has helped to relieve diarrhea, inflammation, pain, and other symptoms associated with gastrointestinal conditions such as ulcerative colitis.

Usually called barley grass, the leaves and leaf juice of the barley plant also appear to lower blood cholesterol levels. A small study conducted in China showed that taking barley grass decreased LDL in patients with type 2 diabetes. In addition, chemicals in barley grass may delay or prevent the development of blood vessel damage that can be caused by diabetes. It also contains large amounts of several B vitamins, beta carotene, folic acid, and calcium -- making it a good source of nutrients.

Manages Weight:Obesity seriously raises your risk for a variety of health problems, including heart disease. But the fiber in barley can help you lose weight.
Here is how: A certain hormone in your gut, cholecystokinin (CCK) is associated with feelings of fullness. When people eat a low fat diet, their CCK levels go up, then back down to normal, or fasting, level. When they eat barley, their CCK still goes up after the meal, but it never makes it all the way back down to fasting level. That means you will probably feel more full after a barely meal. And if you feel full, you are less likely to overeat and put on unwanted pounds.

What side effects? No side effects have been reported from eating barley seeds, flour, or cereal or from taking barley grass juice or powder.
Kumquats: have been called "the little gems of the citrus family".
Mulberry leaves:White Mulberry, an east Asian species which is extensively naturalised in urban regions of eastern North America has a different flavour, sometimes characterised as insipid. The mature fruit contains significant amounts of resveratrol. Mulberry leaves have long been used in Chinese medicine for the prevention and treatment of diabetes; they contain compounds that suppress high blood sugar levels. Scientists in Japan have pinpointed a number of biologically active compounds in extracts of the leaves of the white mulberry, Morus alba, a plant that silkworms are crazy about (see the sidebar). Not that the silkworms care, but the mulberry-leaf extract turns out to be effective in suppressing the progression of atherosclerosis, the buildup of cholesterol-rich plaque in our arteries. It does this, apparently, by inhibiting the oxidation of LDL-cholesterol (low-density lipoprotein, the "bad cholesterol"), which is a major factor in the development of atherosclerotic plaque.

According to one source, white mulberry is the species that has been used exclusively in Chinese medicine since A.D. 659. The Chinese Pharmacopoeia (1985) lists the leaves, root bark, branches, and fruit as ingredients in medicinal preparations.

Whatever the plant parts, the Chinese prepare them in a great variety of ways. The leaves and root bark are traditionally processed with honey. Fresh leaves and fruit are sometimes juiced for internal consumption, but otherwise, all parts are dried for use in decoctions (internal use) or poultices (external use), to which many health benefits are attributed. The leaves alone contain a wide variety of nutrients, including proteins, sugars, polyphenols, flavonoids, steroids, triterpenes, vitamins, and minerals.
Whatever the plant parts, the Chinese prepare them in a great variety of ways. The leaves and root bark are traditionally processed with honey. Fresh leaves and fruit are sometimes juiced for internal consumption, but otherwise, all parts are dried for use in decoctions (internal use) or poultices (external use), to which many health benefits are attributed. The leaves alone contain a wide variety of nutrients, including proteins, sugars, polyphenols, flavonoids, steroids, triterpenes, vitamins, and minerals.
Functions of Mulberry leaves:
1. To expel wind and clear heat;
2. To clear heat in the liver and benefit the eyes
3. It can lower the content of glucan in the blood and weight loss
4. It can also scavenge free radical and improve the blood cycle.
5. Mulberry Tea provides alternative treatment for balancing blood sugar.
Helps inflammations or sores in the mouth or throat. The decoction made of the bark and leaves is good to wash the teeth with when they ache. The leaves bound into place stay bleeding at the mouth or nose, or the bleeding of the piles. The bark is laxative and removes intestinal worms. The fruits are also laxative. They are administered as a convalescent syrup to help patients overcome the effects of fever. They are rich in grape sugar, which provides easily assimilated energy.
Effects: Expelling pathogenic wind-heat, cleaning away heat from the lung to arrest cough, and clearing up heat from the liver to improve acuity of vision.
Jerusalem artichokes: The Jerusalem artichoke (Helianthus tuberosus L.), also called the sunroot or sunchoke or topinambur, is a flowering plant native to North America grown throughout the temperate world for its tuber, which is used as a root vegetable produce a large numbers of edible tubers. They are especially good for diabetics as they contain no starch, the carbohydrate is in the form of inulin and laevulin, which are readily metabolised as the natural sugar, laevulose. Tubers should be scrubbed not peeled and can be boiled or baked, when very fresh they can be grated raw in salads. This plant is also a useful summer windbreak for the vegetable garden. It can be used for animal forage, the tops can be grazed down in autumn, before harvesting. As a fodder crop for pigs, they can root up the tubers themselves. The attractive flowers can be cut as a 'cut flower', removing the flowers is believed to increase the yield of tubers.
Therapeutic recommendations for Jerusalem artichoke will vary from person to person depending upon the severity of the condition. For one individual with a slight tendency toward diabetes, the recommendation was to eat two Jerusalem artichokes per month. For more severe cases, one per day prescribed. For persons diagnosed with diabetes, starting out at three per week is reasonable. After monitoring blood/sugar levels, the amount of artichoke's can be adjusted as needed. Jerusalem artichoke is a primary therapy in the Cayce approach to diabetes. The readings state that the Jerusalem artichoke can be used to decrease or eliminate the need for medicinal insulin.
Sweet potato: is the richest low-fat source of vitamin E. It contributes to heart health and is a good source of dietary antioxidants. It can help to regulate high blood pressure and also helps anaemia. It may also protect against inflammatory conditions.
Cassia Seeds:
Effects: Remvoing intensive heat from the liver and improving vision, moisturizing intestine and easing the bowels.
Indications: 1. For treating conjunctival congestion, swelling and pain, dizziness and headache caused by the flamming-up of the liver-fire, it is used in combination with the drugs for clearing liver-fire and heat, such as gentian root, prunella spike. For treating blurring vision due to Yin deficiency, it is used together with wolfberry fruit and dodder seed to nourish liver and improve vsision.

2. For treating heat accumulation in large intestine, constipation due to intestinal dryness, it is used in combination with the drugs for relieving dryness and loosening the bowels, such as trichosanthes fruit, bush-cherry seed, etc.
Medical amylum: History and Source.—The ancient Greeks were well acquainted with starch, and its preparation "without the use of a millstone" (hence the name, amylum). The pharmacopoeial starch is derived from the seed of the Maize, or common Indian corn plant, the U. S. P. recognized the starch prepared from the seeds of Triticum vulgare, Villars (more), or Common wheat. Starch belongs to the organic compounds called carbo-hydrates, and is one of the principal constituents in various organs of many plants, especially in the seeds, where it serves as stored food-material for the growing embryo; also in roots and tubers (potatoes, arrowroot, tapioca), and in the pith of the stems of certain plants, e. g., the sago palm. It abounds especially in the different kinds of grain, among which wheat yields one of its purest varieties, and fro Action and Medical
Uses—As a constituent of many vegetable substances, starch forms a most important alimentary substance; in a medical point of view, it is to be considered as a demulcent. The powder of starch is used to take up acrid secretions from the external surface, soothe the pain in erysipelas, and to prevent intertrigo in children; in these affections it is usually dusted on the parts. It is also used in mucilage, or in emulsion for suspending drugs, when to be given internally, or by injection, especially as a lenitive in inflammation of the lower bowel. Starch is sometimes triturated with the more active medicines, in order to render them more bulky and easily taken. It is an antidote to iodine when swallowed in large quantity.

1、General Description about lida daidaihua

Lida DaiDaiHua Slimming Capsule is produced through modern technology with pure, natural plants which grow only in the "Kingdom of Green Vegetation," namely, Yunnan province in China, and which possess a magic slimming and beauty function that has been known by the people there for thousands of years. Feel better and look better, and never have to worry about having a serious weight problem again!Lose 30 lbs. or more!...with the world's most effective slimming capsule, Lida Daidaihua. This formula is made from Chinese herbs "Lida Dali" which have been used for thousands of years to promote beauty and weight loss. It works right away to help suppress your appetite and melt away your excess body fat. Only one pill a day and in 30 days you can see an amazing difference! Lida Daidaihua is an effective, fast and simple way to lose weight. Works great for both men and women!

2、How Lida daidaihua Speed up Metabolism ?

A:Through restraining the re-ingestion of nor epinephrine, namely, the adrenalin B3 receptor, the brown fat tissue energy consumption is increased. Clinic experiments have proved that Dali Capsule could speed up fat metabolism by as high as 18 times. This is the key theory of this product that burn the extra fat through the form of heat production.

3 、How Lida Daidaihua Control the Ingestion of Calories?

A:Through restraining the re-ingestion of 5-HT, the hunger feeling is controlled while not influencing the normal nutrition-ingestion process. It effectively controls the ingestion of calories while the physiological needs are properly satisfied.

4、What is "Lida capsules" includes?

A: (1) natural appetite-restraining vegetation materials (extracts) such as sweet potato fiber, cyamoposis gum powder, amor phallus konjac (extract from giant arum and jerusalem artichoke) and alfalfa.
(2) vegetation materials (extracts) that can reduce the body fat such as tuckahoe, kola, guttiferae plant, coleus scutellarioides, guarana, marumi kumquat and trigonella foenumm, etc. 1 capsule/day, easy to take and with remarkable effect.

5、 Can I start taking Lida Daidaihua Capsule, after I have taken other weight loss products?

A: You can take Lida Daidaihua Capsule when you stop taking other weight loss products for half a month.

6、How can I stop rebounding?

A: If you feel that you are starting to gain weight after finishing the recommended course, it means that you body is not stabilized yet to new conditions. We suggest that you take Lida Nice Figure Slimming Tea. You can also go back after one month to using Lida DaiDaihua for one or too months if necessary.

7、Can I take slimming capsules with prescription or over-the counter medications?

A: We suggest you lose weight under a healthy condition. If you don't feel good, do not take the capsules. For example, if you have caught a cold, your body resistance is weak. Taking slimming capsules in this case might make you feel extremely uncomfortable. Further, if the ingredients in the medicine you're taking have a conflict with the ingredients in the slimming capsules, the weight loss effect will be reduced and the expected slimming effect can't be achieved.

8、In a process of taking Daidaihua, why arise the phenomena such as thirsty, dry mouth, and constipation?

A: It's very normal to feel thirsty at the very beginning, because acetylcholine can increase the excretion of saliva. However the increase of Norepinephrine will reduce the function of acetylcholine, and reduce the excretion of saliva. So, if not provided with abundant water, it will lead to excessive thirst, then difficulty in bowl movement. Also, satiety caused by the functional herbs reduces the appetite, so it leads to constipation. It is highly recommended to drink plenty of water and eat fruits and vegetables.

9、Why is the effect of taking the second box not as impressive as the first one?

A: More of the fat cells are burned off in the first few weeks, so that by the second month there is less excess fat to be lost. By the end of the second month, the more recently accumulated fat cells are mostly gone, and the longer term fat cells are in the process of being eliminated.

10、Can I take Multi-Vitamins while taking DaiDaiHua?

A: If you are feeling headache, lost of consentration and mood swings, due to lack of Iron and Magnisium, then taking multi vitamin may help balance it out.

11、I read on the internet that Lida Daidaihua Slimming has "Sibutramine".

A: Lida DaiDaiHua is made of natural vegetation materials (extracts). However, there are many FAKE LIDA DAIDAIHUA (check out fake products) that may add artificial medicine, trying to create the same slimming effects as Authentic Lida DaiDaiHua. Sibutramine, is approved by FDA in the USA for people with serious weight problem such as obesity.

12、what is Lida daidaihua Characteristics?

Slimming by natural plants, safe and free of side effects. No rebound, no diarrhea.
Slimming range: only the parts needed.
Specification: 350mgx6pillsx5pcs
Usage & Dosage: 1 time/day, 1 capsule/time (before or after breakfast)
Storage: Store in cool (room temperature), dry and dark condition.
Valid Period: 24 months

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